Dark Chocolate Bar - 75%, Venezuela

€7,50
Contenu des coffrets
  • Description
  • Composition

A 75% dark chocolate bar made with cocoa from Venezuela, south of Lake Maracaibo, for lovers of strong, cocoa-rich chocolate.

With its fertile soil, lush vegetation, and ideal microclimate combining equatorial humidity and sunshine, this region of Venezuela is a cacao lover's paradise. The beans are a blend of Trinitario and Criollo, one of the world's most precious and rare varieties. Its exceptional range of aromas yields a rich chocolate with fruity notes.

An identity marked by its great finesse and hints of almond and coffee that reveal themselves to be well-rounded. Very delicate on the palate, this bar has a lingering taste followed by notes of dried fruit.

Notes: Cocoa, Powerful, Dried fruit.

Dimensions in cm: 16.5*8*1

Net weight: 100g

Allergens: 6

Made in a facility that handles or uses gluten and lactose

Store between 16 and 18°C, away from moisture.

The origin of our products

As much as possible, we favor local products and carefully select our local partners such as milk, cream and honey which are Luxembourgish and proud of it!

Hazelnuts come from the Piedmont region. Characterized for their fine and intense taste, they are generously flavored, which makes them particularly light and delicious at the same time.

Our oranges are all Sicilian, it's a real bath in the sun that we love to offer to our delicacies.

The famous pistachios from Iran are recognized worldwide for their intense taste and their deep green which wonderfully decorates our chocolates.

For our most indulgent bites, we prefer sweet almonds without bitterness like Spanish Valencia almonds.

Maison Genaveh is recognized for its artisanal know-how inspired by Franco-Belgian trends. The recipes are developed with respect for local or seasonal flavors by artisans who put all their passion at the service of your delicacy. Their love for chocolate and their talent for creation come to life in each candy.

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